Recent Posts by Drew Allen

Piedmont & Portofino: A Perfect Italian Combination

My grandfather, a chef, often said that "cooking is an art, my friend." If so, the Italians are minimalists with the mind of Salvador Dali. How else do you explain prosciutto and melon? Biscotti dipped in vin santo? Or olive oil gelato? I marvel at their creativity, their ability to perfectly pair seemingly disparate food choices that result in the creation of something altogether new and often quite extraordinary. Combining contrasting flavors, common and uncommon, familiar and unfamiliar, leave a lasting impression that transforms the enjoyable but ordinary into an experience both memorable and sublime. In my experience, the pairing of travel destinations can have a similar effect. Italy's Piedmont and Portofino are two distinct destinations that perfectly complement each other.
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