
Amanda Lucas
After growing up in the Bay Area, Amanda studied French and history and worked in the museum sector in Los Angeles before moving to London, UK to pursue an MA in Cultural and Creative Industries. She then spent four years in bustling North London planning community events, serving coffee and wine, organizing music nights, making crepes from a street stand and trying to play ‘Let It Be’ on the piano. Back in California, she works for Backroads and, in her free time, goes cycling and wine-tasting through the Livermore Valley.