Category Archives: Go There.

Tierra del Fuego: Panadería La Uníon

Panadería La Uníon in Tolhuin, Tierra del Fuego. A magical oasis in the midst of a vast, windswept, sparsely populated landscape. Part tourist center. Part museum. Part bakery. Part zoo. Panadería La Uníon is quirky, to say the least, and the constant stream of hungry travelers who frequent this establishment is a testament not only to its notoriety as the premiere bakery in Patagonia, but also to its prime location between the tourist destinations of El Calafate and Ushuaia, a barren stretch of road with limited options for dining.
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Top Cusco Hotels

Your Backroads trip to Peru and Machu Picchu starts and ends in Cusco, which was the beating heart of the Inca Empire and is still a hub for adventures in the Andes. This lofty Incan capital, colonial wonder and World Heritage site sits at 11,200 feet above sea level and offers bountiful cultural attractions, opportunities for adventure and delights for the palate.
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Bhutan: Reaching Tiger’s Nest

The hike to Tiger's Nest--a challenge for some, a pilgrimage for others--is an essential part of any visit to Bhutan. Nestled into a cliff 3,000 feet above the floor of the Paro Valley, and resting at an elevation of over 10,000 feet above sea level, Tiger's Nest (or Paro Taktsang) is one of over 40 monasteries in the tiny Himalayan Kingdom of Bhutan.
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Pyrenees to Costa Brava Bike Tour Video

Vincent Soyer, our Pyrenees Regional Expert, was born and raised in the region and has drawn on his passion for Catalonian food, wine and culture - and cycling - to create an insider's look at his beloved home. One of the many highlights is your stay at Torre de Remei, a boutique hotel within a small castle, where we're the only guests.
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Nuts for Nutella

Nutella is the mass-produced version of something much more sophisticated: gianduia chocolate hazelnut spread from Piedmont, Italy. Yes, the land of Langhe and Roero vines is also pretty famous for its hazelnuts.
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L’Eroica Vintage Bike Race in Tuscany

In the weeks before the race, I spent a lot of time basking in the glory of telling my friends that I'd be riding a 12-speed steel-frame bicycle on gravel roads in Tuscany. I did not, however, spend a lot of time actually visualizing myself riding a 12-speed steel-frame bicycle on gravel roads in Tuscany. Ten minutes into the race, I found myself flying down a loose-gravel hill in predawn darkness with only dim candles lining the curving road, and it became apparent why this famous bicycle race is called L'Eroica, or "The Heroic" in English.
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24 Hours in Austin

Austin is a place you must see for yourself. Even if it's just for a mere 24 hours before or after your Texas Hill Country Biking trip, there's so much to experience... First there are the people. Texans are Friendly (with a capital F). Their Southern drawl and the way they say "Ma'am" had me eating out of their hands. Then the gentle evening breezes warmed my cold Canadian bones and the Southern breakfasts and bountiful Tex-Mex food filled my belly.
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Catching Up in Cuba

Last week our Cuba Trip Expert Lara and I returned from our annual Cuba "dry run," where we prepared for our upcoming Backroads Cuba trips starting in November. We were once again reminded that the vibrant personalities, artists and friends we encounter on this trip make an impact that lasts a lifetime. Cuba is changing so rapidly that the time to visit is now, and our Cuba Insider Trip is the best way to experience it!
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Eat Local: San Francisco

Welcome to one of the most fabulous cities on the planet and one with darn good food. San Francisco is a wonderland of exceptional restaurants and artisanal foodie delights. Good thing most of our California trips begin or end around this beloved city–a perfect excuse to stay a few days and explore!
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Reykjavík, Iceland

As the plane begins its final descent, I lean my forehead against the Plexiglas and try to catch my first glimpse of the island. For a moment, the outside world is nothing more than a blur of white before we break through the clouds and the harsh scenery opens up below me. A blackened lava bed consumes the skyline, filling my field of vision with sharp edges and a wild landscape belching thick grey pillars of steam.
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