“Tell me, what is it you plan to do with your one wild and precious life?” You may have heard this question before; it’s borrowed from the poem A Summer Day by the American poet Mary Oliver. It’s a simple enough question, but it does speak to the core of those of us who are soul searchers and explorers in our own way. But, thirty-one years on this planet and I still don’t know the answer. I do know, however, that two weeks in remote Wanaka, New Zealand brought me closer to finding out.
In my travels throughout the world, I’ve continually heard people naming Costa Rica as an all-time favorite destination. There’s talk of vacationing on the Nicoya Peninsula for a week, doing a yoga teacher training in Nosara, moving to Tamarindo for a season or even moving to Costa Rica permanently. So why is Costa Rica such a hot spot right now?
Fall in Provence is a magical time. The weather is usually crisp and clear due to the mistral winds blowing hard from the northwest. The usually silver-green hills turn a vibrant reddish orange and the air smells of smoky olives as farmers burn the cuttings pruned from their crops.
Yellowstone in the winter takes on an entirely different façade. You wander through the main attractions and it’s quiet. You watch the breath of bison erupt from their snouts as they exhale in the freezing weather. The steam rises from the potholes as you listen to the gurgling of the geysers. Red foxes scamper along the roadside, their color popping against the white background. Sights reveal themselves that seem otherworldly. Each time I found myself touring the snowy roads of Yellowstone, I became lost in the beauty of the park.
The mother of two children clinging to her long, woven skirt encourages her two-year-old son to wave to you by grabbing his wrist and saying “sabaidee,” which means “hello” in Lao. When you pass by on your bike, waving back, the woman’s daughter calls out, “Bye-bye!,” a phrase she probably learned at an early age to use to address passing bike tourists. If you’ve ever wanted to feel like a celebrity, try biking in Laos. Laotians in remote villages don’t see many Westerners rolling through their homeland.
When you go on an epic trip, such as my recent Backroads adventure, there’s often a special experience that defines the trip. It’s usually not the obvious one you gravitated to in the catalog or on the website. It may even seem inconsequential at the time, but then expands in meaning until it becomes the primary signifier of the trip. If you’re very lucky, you return with something you can hold in your hand to remember the magic of the moment.
If you’ve spent any time traveling internationally you’ve undoubtedly encountered some form of curry on menus and local tables in just about any region of the world, and especially in South Asia. So what exactly is curry, and why does it seem to be everywhere? With a little bit of knowledge about this delicious culinary tradition, your traveling adventures (and your palate!) will be enriched as you learn to appreciate all that curry has to offer. I’m here to help you out!
As I pedaled along the riverside bike path on a clear and sunny day, I couldn’t let go of the feeling that something about this riding just felt different. I was leading our Rhine River Cruise biking trip last summer and the thought kept dancing in the corner of my mind, ever-present as the smile that wouldn’t leave my face. Finally, it dawned on me.
It isn’t just cool that we’re a group of chicks on bikes, it’s phenomenal that we’re a team of women riding vintage bicycles in a historically male-dominated Tuscan race. We’re five Backroads Trip Leaders who have each led trips in Tuscany, and we’ve been planning to partake in the famed L’Eroica vintage bicycling race together for almost a year. This is my second experience racing L’Eroica in Tuscany, and this time I feel like I belong.
Not a single complaint. Not even a sibling spat. Not while we’re biking in sweltering 100-degree weather. And not while we’re biking in a downpour. “I’ve never seen 30 people volunteer to bike in the rain, and smile about it,” said my daughter, Reggie Foldes. Anyone who has traveled with kids knows it’s rare–very rare–for such amiability on a family vacation. “We’re usually arguing about everything, even where to eat,” said Jenna Bronfman, 18. That’s one reason why her parents and the other families had signed on for this Backroads trip for families with “Older Teens and 20-Somethings” in Europe. “Backroads takes all that stress away,” explained Jenna’s dad, Matt Bronfman, noting this is his family’s fourth Backroads trip.
Over the holidays, I lead Backroads family trips in Costa Rica. Since schools are on break during this time, it makes for a great chance to take a family vacation. And a trip together is the perfect occasion to strengthen family bonds, make memories that last a lifetime and even create new traditions.
Our guests often ask Backroads Trip Leaders, “What’s your favorite trip?” While I jokingly say we don’t offer tours in ugly places, I do have an answer: hands-down my favorite trip to lead is our New Zealand Walking & Hiking Tour.
It’s often said that one of the best ways to explore a city is with your nose. Fortunately, Paris is no exception, as the city is burgeoning with intoxicating aromas wafting from bakeries, bistros and bars. From sweet to savory, creamy to crunchy, no matter what neighborhood you find yourself in, there’s a plethora of places to eat in Paris. And the best part is that many of the city’s tastiest meals are small, simple and inexpensive.
How do you narrow down days of hiking with your favorite people–amid some of the most beautiful scenery imaginable–into a “top 3” list? It’s not easy. But I always appreciate tips from other travelers to help me make my travel decisions, so here we go…